^

North Vancouver Jobs at the Pinnacle Hotel at the Pier

Check this page often for info on current employment and career openings at Pinnacle Hotel at the Pier. You can also use our employment submission form to submit your resume. If you have any questions, please get in touch with us.

BANQUET SERVER (Part Time)

General

Given the nature of the Pinnacle Hotel at the Pier as a unique, luxury boutique style property, Banquet Server will serve as an ambassador for the Hotel and must be a multi-functional individual with an attention to the finer details.

Duties

  • Provide excellent guest service in F&B functions and meeting events
  • Set up and tear down
  • Help maintain clean and organized workplace
  • Be health and safety conscious and involved in maintaining a safe work environment
  • Complies with Pinnacle Hotel policies and code of ethics.

Job Requirements:

  • Serving It Right Certificate
  • Previous experience as Banquet Server
  • Must be well self motivated, responsible and well organized
  • Must be able to work a flexible schedule, including: weekends and holidays and irregular hours
  • Have excellent communication and guest service skills
  • Possesses an eye for the smallest details
  • Maintains a flexible schedule to accommodate operational needs of a hotel environment

Physical Demands:

  • Lifting – under 30 lbs
  • Carrying – over 30 lbs
  • Pulling – over 30 lbs – bending, standing, reaching and kneeling.

If you interested, please send your resume to pinnaclepier@gmail.com

We value your interest. However, only those applicants selected for an interview will be contacted.

Thank you.

Part Time Position

RESTAURANT SERVER

General

Given the nature of the Pinnacle Hotel at the Pier as a unique, luxury boutique style property, Food & Beverage Server will serve as an ambassador for the Hotel and must be a multi-functional individual with an attention for the finer details.

Duties

  • Provide excellent guest service in the Restaurant
  • Set up and tear down
  • Help maintain clean and organized workplace
  • Be health and safety conscious and involved in maintaining a safe work environment
  • Complies with Pinnacle Hotel policies and code of ethics.

Job Requirements:

  • Serving It Right & WHMIS Certificate
  • Previous experience as Food & Beverage Server
  • Must be well self-motivated, responsible and organized
  • Have excellent communication and guest service skills
  • Possesses an eye for the smallest detail
  • Maintains a flexible schedule to accommodate operational needs of a hotel environment
  • Must be able to stand a long period of time

Physical Demands:

If you interested, please send your resume to pinnaclepier@gmail.com

We value your interest. However, only those applicants selected for an interview will be contacted.

Thank you.

Part Time Position

Restaurant Hostess / Host (Part Time)

Given the nature of the Pinnacle Hotel at the Pier as a unique, boutique style property, Restaurant Hostess will serve as an ambassador for the Hotel and must be a multi-functional individual with an attention for the finer details.

Duties

  • Be the First contact of guests to the restaurant and/or lounge
  • Provide sincere and caring interaction with guests
  • Answer phones, deal with guests face to face, assist servers and assist with room service orders
  • Control reservations in Open Table and block time slots, ensure proper separation of large parties and follow-up daily on upcoming reservations and
  • Allocate sections to servers fairly based on previous shift sections, private dining room allocation, etc.
  • Manage seating of walk-in guests based on business flow of existing reservations
  • Communicate section, table seating, special requests with servers and kitchen
  • Assist servers in sections as/when required with focus staying on hostess stand
  • Follow the “10-foot rule” strictly as the first welcome to the restaurant & lounge
  • Ensure the restaurant portray a well-run establishment by being tidy, organized and pro-active

Job Requirements:

  • Previous hostess / host experience
  • Proven track record of outstanding customer service
  • Experience with Open Table or similar online restaurant reservations systems
  • Experience in providing customer service over the phone i.e. making reservations, answering questions, provide information and taking room service o
  • Able to work in standing position for extended periods of time
  • Must have Serving it Right / WHMIS Certificate
  • Have to be organized, tidy and disciplined in managing reservations/walk-in guests

Physical Demands:

If you interested, please send your resume to pinnaclepier@gmail.com

We value your interest. However, only those applicants selected for an interview will be contacted.

Thank you.

Part Time Position

Dishwasher / Steward

Given the nature of the Pinnacle Hotel at the Pier as a unique, boutique style property, Dishwasher / Steward must be a multi-functional, an energetic, motivated individual with an attention for the finer details.

Duties

  • ? Dish Washer / Steward to provide fast and effective cleaning of all kitchen utensils, dishware, glassware and pots.
  • ? Maintain the kitchen area ensuring cleanliness and tidiness.
  • ? Must be capable of working effectively both unsupervised and within a team environment.
  • ? Ensure all foods are handled and stored safely in accordance with established health codes.
  • ? Other job duties as assigned by supervisor.

Job Requirements:

  • ? FOODSAFE Certificate / WHIMIS Certificate
  • ? Ability to lift up to 50 pounds.
  • ? Must be a team player who works well with others and has good organizational skills.
  • ? Knowledge and understanding of Health & Safety rules and regulations.
  • ? Must be well self-motivated, responsible and organized.
  • ? Maintains a flexible schedule to accommodate operational needs of a hotel environment. Must be available weekends, holidays and overnight.
  • ? Able to stand on feet for 8 hour shift in a hot environment

Physical Demands:

If you are interested, please send your resume to pinnaclepier@gmail.com

We value your interest. However, only those applicants selected for an interview will be contacted.

Thank you.

Part Time Position

Food Runner

Given the nature of the Pinnacle Hotel at the Pier as a unique, boutique style property, Food Runner will serve as an ambassador for the Lobby Restaurant and be a multi-functional individual with an attention for the finer details.

Duties

  • Provide excellent guest service in the Restaurant
  • Assist server in providing quality food and beverage service to guests, according to restaurant specifications in a courteous and efficient manner
  • Maintain cleanliness of tables, service areas and equipment. Stock all wares and equipment needed for service
  • Deliver food orders to guest rooms if required
  • Complies with Pinnacle Hotel policies and code of ethics
  • Other duties may require
  • Be health and safety conscious and involved in maintaining a safe work environment

Job Requirements:

  • Must have “Serving It Right” and Food Safe certification
  • Previous experience is an asset
  • Ability to handle high volume of business
  • Must be well motivated, responsible, organized
  • Have good communication and guest service skills
  • Maintains a flexible schedule to accommodate operational needs of a hotel environment

Physical Demands:

  • Maintains a flexible schedule to accommodate operational needs of a hotel environment

If you are interested, please send your resume to pinnaclepier@gmail.com

We value your interest. However, only those applicants selected for an interview will be contacted.

Thank you.

Part Time Position

Health Club Attendant / Supervisor

Given the nature of the Pinnacle Hotel at the Pier as a unique, boutique style property with attached residences, a health club attendant/supervisor must be a multi-functional individual who is driven to always exceed our guests’ and residents’ expectations with an attention for detail and superior service. The individual possesses strong interpersonal skills and a positive attitude towards hotel guests and residents.

Duties

  • Provide Pinnacle residents, members & hotel guests with a high level of service,
  • Operate the reception desk in a proficient and efficient manner
  • Maintain cleanliness of the equipment, health club and pool facilities
  • Administer health club residential membership
  • Safety and Security
  • Other duties may assign

Job Requirements:

  • Previous experience as a Receptionist and experience in the Fitness Industry are highly desired
  • Able to work independently
  • Respond actively to all requests and inquiries from Pinnacle residents, hotel guests, members
  • Fitness oriented, enthusiastic, self motivated & punctual.
  • Must be detail orientated and strong organizational skill
  • Must possess an outgoing friendly personality
  • Must be able to work weekends and holidays
  • Strong communication, organizational and computer literacy are essential skills.

Physical Demands:

If you are interested, please send your resume to pinnaclepier@gmail.com

We value your interest. However, only those applicants selected for an interview will be contacted.

Thank you.

Full Time Position

Assistant Housekeeping Manager

General: Given the nature of the Pinnacle Hotel at the Pier as a unique, boutique style property, the Assistant Housekeeping Manager will serve as an ambassador for the Hotel and must be a multi-functional individual who is driven to always exceed our residents & guests’ expectations with an attention for detail. The individual possesses strong interpersonal skills and a positive attitude towards their work and their fellow colleagues handling extreme pressure situations as they occur.

Duties

  • Provide housekeeping supervision when required for vacation and supplemental coverage
  • Assist the Housekeeping Manager managing the housekeeping team.
  • Inspect and ensures all rooms have been assigned and serviced each day –Coach employees as required.
  • Assign daily tasks to the housekeeping staffing a fair and equitable manner.
  • Supervise, train, support, and monitor room attendants, and housemen performance.
  • Ensure that all guest rooms, public areas and back of the house work areas meet the established standards of cleanliness to assure guest satisfaction
  • Comply at all times with the hotel standards and regulations to encourage safe and efficient hotel operations.
  • Maintain regular attendance in compliance with hotel standards, as required by scheduling, which will vary according to the needs of the hotel.
  • Assist Housekeeping Manager in maintaining a monthly linen inventory and a weekly supply inventory.
  • Approach all encounters with guests and employees in a friendly, service-oriented manner.
  • Report all work orders to engineering/maintenance and all problems needing repairs.
  • Maintain clear and effective communication between housekeeping and other departments
  • Other duties as required.

Job Requirements:

  • Minimum one-year similar experience required
  • Self-motivated, responsible, organized and task oriented
  • Have excellent communication and guest service skills
  • Possesses an eye for the smallest detail.
  • Maintains a flexible schedule to accommodate operational needs of a hotel environment.
  • Adhere to Pinnacle at the Pier core values.

Physical Demands:

If you are interested, please send your resume to pinnaclepier@gmail.com

We value your interest. However, only those applicants selected for an interview will be contacted.

Thank you.

Full Time Position